Coffee contains up to 800 flavour compounds. Complex enough for you?
Tastes like nuts, toffee & mango.
Origin: Costa Rica
Farm: San Francisco
Varietal: Caturra & red Catuai
Altitude: 1800 masl
The farmer of this coffee is Emilio Jimenez Castro and not only does he grow coffee but he grows various other fruits as well.
Espresso recipe: 18g coffee - 40g espresso
This coffee was ethically sourced by Falcon Coffee.