The sun, the stars, the future, Hawaiian shirts, and now, your coffee.
Tastes like cherry, mandarin & honey.
Varietal: Red bourbon
Altitude: 1650-2000 masl
This coffee is grown by Ramadham Salum. He’s invested in several wet mills in the Kayanza region. This coffee is sun-dried on raised African beds.
Espresso recipe: 19g coffee - 42g espresso
After a bit of looking around we finally found a packaging company that was omnidegrabable. This means our bags and labels are fully compostable and biodegradable in any environment - water, compost or landfill.
For more techy info head over to the Tekpak Solutions website.